Sustainable development is centralized around the nexus of three elements ─ water, food and energy. With the world population expected to grow from a little […]
From strict regulatory requirements, increased consumer awareness, market consolidation and more complex supply chains, food and beverage (F&B) manufacturers face constant challenges today to deliver […]
In the second half of the 20th century and at the beginning of the 21st century, a technological revolution in farming led by advances in […]
In recent years, profound advancements have been made in the science and technology of lighting for plants. Research and commercial validation over the past 10 […]
Coir is used across the globe as a medium of growing various crops : vegetables, soft fruits , nurseries, plant propagation, and finally bedding plants […]
Ever since the invention of agriculture, humans have been rediscovering innovative ways of farming and finding out modern techniques to make both harvesting of crop […]
The type of economy we live is aptly referred to as the market economy because no matter how many other factors you introduce to a […]
Famine… or feast? Soil… or aeroponics? According to the figures estimated by the UN, 9.7 billion hungry human beings will be living on planet Earth […]
Managing a land in which plants and trees are grown around or among the crops to create more diverse, productive, healthy, ecologically sound, and sustainable […]
The Emergence of Agriculture is the most effective step towards civilization. However the agriculture or farming was merely dependent on human’s physical strength till the […]
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